Featuring a recipe today for the Chocolate Gravy that is in the pan on the stove!
2 Tablespoons butter
2 Tablespoons cocoa
2 Tablespoons flour
1/4 cup sugar
1/2 teaspoon vanilla
2 cups milk
- Melt butter in skillet.
- Mix dry ingredients together. Add vanilla to milk. (At this point, I put dry ingredients in a jar, then poured the liquid into it, covered, and shook it until everything was well blended).
- Pour into skillet with melted butter and cook over medium high heat, stirring constantly until thick.
- Serve with hot biscuits.
Of course, you see that I added a little pat of butter just for "good measure!":-)
The Husband really likes this! I am actually not a fan of anything like this on my biscuits. I much prefer adding sausage, ham, or egg to them.:-) Maybe even a touch of cheese.:-)
Like someone said, "Who can go wrong with chocolate?"