Saturday, August 8, 2020

On the menu....

 This has been a busy Saturday here.  The Country Couple devoted some of their time to helping with a big project in the yard.  That called for a special Saturday breakfast....

Blueberry Stuffed French Toast was a great way to start the day!  

Now, I’m thinking about Sunday Lunch.  On the menu tomorrow?  Slow-cooker pork roast (I must remember to turn on that crock pot tonight!), baked beans, fresh applesauce, and a dessert using something that is in season now....either peaches or zucchini!  I’ll show you on Monday what our decision was.  

It has been a warm one here today!  Thankfully we’ve had some shade, and it wasn’t difficult to find something cool to drink.

Good wishes to you for your Saturday evening!

8 comments:

  1. Good evening, Sister! I'm sure your Country Couple enjoyed everything on your menu while they were there today. I know I would have enjoyed every delicious bite! It's so good that one of your children is close enough to come and visit you once in awhile. Have a good evening, stay cool, stay safe and hydrated. Love you!

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  2. Oh, Nellie, you do excel at making me hungry! Blueberry French Toast, yum! Keep hydrated, long, cool drinks do so much more than taste good.

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  3. That is one of my favorite brunch foods. i have one that is stuffed with blueberries and cream cheese, too. xo Diana

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  4. Nellie, That all sounds so tasty. I miss our brunches at my daughter's house. Hoping we can have them again soon. Blessings, stay safe, xoxo, Susie

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  5. Nellie, your menus always make me smile. Blueberry French toast sounds wonderful. I'm sure your guests were happy to sit at your table. Stay safe and hydrated, my friend. This summer has been a doozy!

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  6. Nellie, you've cooked another picture and taste perfect meal. You had me with the french toast. My lunch was a chicken salad sandwich. Not fabulous, but I had lunch outdoors with a friend and the company was A+. Take care!

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