It's a great dish to have in the summer - or anytime! Cauliflower florets, red onion, celery, fresh herbs, and cannelllini beans - good for a side dish - or a main dish!
We are having good luck with our sage this season. Those are our very own fresh sage leaves that you see there!
I love the smell of sage! This looks yummy.
ReplyDeleteCongrats on that sage crop! This does look quite refreshing for a hot summer day, which we seem to be getting our share of. Enjoy this marvelous Monday, Sister, and try to stay cool! Love you!
ReplyDeleteIt looks wonderful! I think it must be perfect for a summer day. Have a great Monday!
ReplyDeleteNellie, Do you think this recipe would work with red kidney beans.. I really like them in bean salads. I may have to try this . Hope you are have some good summer weather. xoxo,Susie
ReplyDeleteGee, that sounds good, Nellie!
ReplyDeleteOh doesn't that look good and healthy too. : )
ReplyDeleteI saw her post that so glad you tried it. If I made it I would be the only one eating it.
ReplyDeletemaybe for one of my pot luck dinners.
Cathy
I'm not a fan of sage, but the rest looks good.
ReplyDelete