|Cheese, pimento, and mayonnaise ready to whirl in the food processor.|
PIMENTO CHEESE SPREAD
8-oz. cheddar cheese (I used Cabot's 75% reduced fat cheddar).
1 (2-oz.) jar of pimentos, undrained
Mayonnaise as needed, usually around 1/3 cup (I use reduced fat).
- Shred cheese; place in food processor; add other ingredients, and blend well. If you wish other items may be added such as a little Dijon mustard or hot sauce. I usually keep mine rather plain as it appeals to the little ones better this way.
- Use for sandwiches; even good grilled.:-)
I am excited this evening because there was a surprise on my porch this afternoon! I won the giveaway from atnannstable.blogspot.com this week, and it arrived today! That will be part of my next post, so be sure to read the next time for - The Return of Red!:-)