Whew! Another fast weekend leading into another Monday! Do you have any special tricks to “make peace with Monday?”
Everyone is always interested in dessert, so let’s get right to it! First, a question. How many of you have ever had - or made - that appetizer with Brie cheese topped with something luscious (cranberry sauce, raspberry jam, etc.), wrapped in puff pastry, and baked until browned and the Brie is all melts? This dessert is kind of as version of that. I followed a recipe that was on Home is Where the Boat Is. The author of that blog mentioned Novel Bakers as the source.