Actually, the Chinese New Year celebration began this week and will continue for several more days. This is the Year of the Monkey on their calendar.
In observation of this event, we have enjoyed this:
Chinese Cabbage, as found in a Betty Crocker cookbook from more than 45 years ago! I've used an iron skillet from The Husband's home for preparation.
As you are able to see, this makes 4 servings. We never have a problem deciding what to do with leftovers!:-) Enjoy!