It has been rather busy here. We have been working on some projects. Perhaps you will see some of that on the blog in a day or two.:-) What has been the most fun is that Munchomom, Machoman, and the Munchkins have been visiting! Country Girl even came in for awhile for dinner one evening.
Of course, there is no picture. That is not too unusual.:-) This time, however, everyone was ready to grab a plate and dig in!:-) This is a good vegetarian meal.
BLACK BEAN BURRITOS WITH AVOCADO
1/2 cup diced peeled avocado
1 Tablespoon fresh lime juice
1 teaspoon olive oil
2 garlic cloves, minced
1/4 cup water
2 teaspoons ground cumin
2 (15-ounce) cans black beans, rinsed and drained
4 (10-inch) flour tortillas
6 Tablespoons fat-free sour cream
6 Tablespoons bottled salsa
- Combine avocado and lime juice, tossing to coat.
- Heat oil in a medium saucepan over medium-high heat. Add garlic; saute one minute. Stir in water, cumin, and beans. Reduce heat to medium; simmer three minutes or until thoroughly heated, stirring occasionally. Warm tortillas according to package directions. Spoon 1/4 cup bean mixture into each tortilla. Top with 1 1/2 Tablespoons sour cream, 1 1/2 Tablespoons salsa, and 2 Tablespoons avocado; roll up. Yield: 4 servings (serving size 1 burrito).
This recipe came from a Cooking Light magazine a number of years ago. I am not sure of the month or year.
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Thank you for reading. I appreciate your comments.
I'm sure everyone enjoyed these, and you have surely enjoyed having your family around for a little while! I'll be interested in seeing the goings-on in your neighborhood!ReplyDelete
these do sound amazing!!ReplyDelete
It sounds yummy and healthy and has all of my favorite things.ReplyDelete
Since I will be getting back up on that horse again. :) It was a nice long break.
I will have to dig out my W.W. cookbooks and put away my Taste of Home and Gooseberry Patch. :)
It is always nice to get caught up with you Nellie. Have a nice weekend.
Oh- just say Avocado and you got me! This sounds like a wonderful recipe. Glad you are catching up and had a great weekend- xo DianaReplyDelete
Oh-my that sound, yummy and good for you. I will have to give the recipe to my daughter to make. Enjoy the rest of the weekend, AnnaReplyDelete
This recipe sounds delicious. Thanks for sharing the recipe!ReplyDelete
P,S, Carole and I share a birthday on the 25th.
This recipe sounds delicious! I'm going to have to give it a go one of these days. Thanks for the meal idea! Hope you and the munchos are enjoying the weekend. Please give them and the entire family my best.ReplyDelete
No picture. *Naughty* *Naughty* -gigggles- Just kiddding. We each can blog, as we each choose. :-)ReplyDelete
Wishing you a safe and happy Labor Day weekend. "Auntie"